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Enjoy a feast of authentic vegetarian Punjabi cuisine, featuring creamy curries, sizzling tandoori specialties, wholesome breads, fragrant rice dishes, refreshing drinks, and irresistible desserts—all made with love and tradition.”

🥘 Main Course

DishDescriptionPrice
Sarson Da Saag with Makki Di RotiTraditional mustard greens served with butter and corn flatbread.₹280
Shahi PaneerRich paneer cubes cooked in creamy tomato and cashew gravy.₹320
Kadai PaneerCottage cheese cooked with onions, tomatoes, and bell peppers.₹310
Paneer Butter MasalaSoft paneer in a buttery tomato-based gravy.₹330
Palak PaneerFresh spinach gravy with cottage cheese cubes.₹300
Matar PaneerGreen peas and paneer in a flavorful curry.₹290
Malai KoftaSoft vegetable dumplings served in rich cream gravy.₹340
Chole MasalaAuthentic Punjabi-style spicy chickpea curry.₹250
Dal MakhaniSlow-cooked black lentils with butter and cream.₹270
Dal TadkaYellow lentils tempered with garlic and spices.₹220
Rajma MasalaKidney beans cooked in Punjabi-style tomato gravy.₹240
Mix Veg CurrySeasonal vegetables cooked with aromatic spices.₹260

🍞 Indian Breads

DishPrice
Butter Naan₹70
Garlic Naan₹90
Plain Naan₹60
Tandoori Roti₹35
Butter Roti₹45
Missi Roti₹55
Lachha Paratha₹80
Stuffed Kulcha₹110
Makki Di Roti₹60

🍚 Rice & Biryani

DishPrice
Jeera Rice₹180
Steamed Basmati Rice₹150
Veg Pulao₹220
Veg Biryani₹280
Peas Pulao₹210

🥗 Starters

DishPrice
Paneer Tikka₹320
Hara Bhara Kebab₹260
Veg Seekh Kebab₹280
Tandoori Mushroom₹290
Veg Spring Rolls₹220
Crispy Corn₹210
Cheese Corn Balls₹250
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